Ground Allspice Substitute. Use six whole allspice berries in place of 1/4 to 1/2 teaspoon of ground allspice. It's best to remove these before serving. If you don't have whole allspice, mix together equal parts ground nutmeg, cinnamon, and cloves. Store any unused portion in an airtight container. Allspice Usage In Cooking. Allspice is a spice that adds flavor, aroma, and texture to your meals pinch by pinch. It is all-around, coming with two forms as whole or ground, making it very easy for you to choose what type should be used in different recipes. Apart from whole or ground allspice, leaves of the allspice tree are also employed in a ... Allspice is a versatile spice used in both sweet and savory recipes. What sets it apart from other aromatic spices is its multi-dimensional flavor, which includes hints of cinnamon, nutmeg, and cloves. It pairs well with fall and winter flavors and is often used for baking, marinades, and spice blends. Its warm and aromatic flavor adds interest ... Don’t let its name (or its flavor) fool you: Allspice is not a blend of other spices and is actually the pea-sized berry of an evergreen tree, native to the Caribbean and Central America. … Allspice is an extremely aromatic spice that flavors both savory and sweet dishes beautifully. The strong, spicy taste and aroma of this particular spice closely resembles a mixture of nutmeg, cloves, cinnamon, and black pepper. It is warm and sweetly pungent with peppery overtones as well as hints of juniper and peppercorn. Dec 23, 2020 · Allspice Substitute: DIY Spice Blend. While allspice is a spice on its own, not a blend, it’s very easy to create a similar-tasting mixture with spices you already have in your kitchen. Whisk 3½ teaspoons ground cinnamon, 1¼ teaspoons ground nutmeg and a pinch of ground cloves, then use as a 1:1 replacement for ground allspice in a recipe. Allspice is a versatile spice that adds warmth and depth to a wide range of dishes. Whether you're cooking up a savory stew or baking a batch of cookies, allspice is sure to bring a unique and aromatic flavor to your creations. With its rich history, culinary uses, and potential health benefits, allspice is a valuable addition to any kitchen ...Oct 18, 2017 · Allspice, despite its name, is not a mixture of spices. It's actually just one spice, more specifically, a fruit that has been picked before it has ripened. If you're trying to imagine it, think of a peppercorn. It looks like small, round, brown balls. It's then dried and either sold whole or ground up. Steven Jackson Photography on Flickr. In its original format, allspice is the berry of a beautiful tropical evergreen tree from the myrtle family and is found in the West Indies, Central America and Jamaica. The allspice berries are picked …Valued for its bold spiciness, Allspice has been used in its native India for at least 2000 years. Each of our organic peppercorns is actually the fruit of ...Carolina allspice is a 6 to 10 feet high and wide shrub with a growth habit that is typically rounded, but can be open and loose. It grows in sun to part shade, but thrives best in rich, moist soil in part shade. It should be planted in a protected area in windy sites. It is shallow-rooted and benefits from a layer of mulch to help conserve ...Feb 18, 2024 ... Allspice is a versatile and aromatic spice that is commonly used in cooking and baking. Despite its name, allspice is not a blend of ...What Is Allspice and What Is It Used For? Rosemary Siefert. VLADIMIR ZAKHAROV/GETTY IMAGES. If it's not a blend of "all spices" at all, what is allspice? For starters, it's a powerhouse single spice used to flavor everything from a …What is Allspice? Allspice is the dried, unripe berry (fruit) of Pimenta dioica , the Jamaican allspice tree. Also known as Jamaica pepper, pimento or even myrtle pepper, it pretty much resembles large …2 1/4 teaspoons paprika. 1/4 teaspoon curry powder. 1 teaspoon dry mustard. 1/4 teaspoon onion powder. 1/8 teaspoon dill weed. 1/2 teaspoon celery salt. Herbs & Spices. Cooking School. Mix your own spice blends, like chili powder, taco seasoning and pumpkin spice seasoning.Feb 4, 2020 · What Exactly Is Allspice Dram? Contrary to popular belief, allspice isn't a blend of multiple spices — it's a flavorful, single-source "kitchen superhero" named for its sweet, savory, and warming notes that evoke a trio of spice-rack staples: cloves, nutmeg, and cinnamon (via McCormick & Company ). Nov 15, 2022 · Instructions. To make your own all-purpose seasoning, simply mix together cayenne pepper, paprika, ground coriander, garlic powder, dried oregano, dried onion, black pepper, and salt. Start with 1 tablespoon of cayenne pepper and add more if you like it spicy. The paprika will give the seasoning a nice red color, while the coriander and garlic ... Are you tired of the same old cornbread recipe? Looking to add a little spice and excitement to your baking routine? Look no further than Mexican cornbread. This delicious twist on...Allspice is known for its use in Jamaican cuisine, pickling spice blends, baked sweets, and sausages. It is not pepper, but is sometimes referred to as Jamaican Pepper or Pimento, which has led to confusion about the flavor of the spice. This article reveals exactly what allspice is and what it isn't.Strain allspice dram. After two weeks, use a sieve to strain liqueur and discard berries. Your allspice dram is ready to use! Note that the dram is quite intense, so a little will go a long way in a cocktail. Store in bitter bottle. Your allspice dram will keep for six months and look fabulous on your bar in a bitter bottle.Curio Spice Co. Curio Spice Co. sources many of the spices it sells—from Japanese sansho pepper to Ethiopian besobela—directly from small farms. Claire Cheney, Curio’s founder, places ...Use it on everything from bagels to avocado toast to bread sticks. Mix it into cream cheese, dip, or hummus. Blend it into scrambled eggs or mac and cheese. When using it on store-bought bagels, first brush the top of the bagel with a very thin layer of water, then sprinkle with everything bagel spice. The water is essential for the spice …Are you a passionate home cook or a professional chef looking to elevate your culinary creations? Look no further than Penzeys Spices, the ultimate destination for high-quality, fl...Mace. Mace is very similar in flavor to nutmeg because it's made from the outer shell that encases nutmeg. However, it's more delicate and less spicy, making it a perfect substitute for cardamom. Nutmeg is more assertive while mace is a lighter, more floral version of the flavor. Mace and cardamom are paired together often, especially in …Allspice is a mixture of cinnamon, nutmeg, and cloves, which makes it a warm combination of spices. You can get allspice berries which resemble peppercorns. These are typically used to season meats, stews and pickles. Ground allspice is often added to the dry mix of baked goods to give it that warm spice flavor.Mace spice is like cinnamon’s sassy cousin! It’s the vibrant red covering of nutmeg seeds. It brings a punch of warm, sweet, and slightly spicy flavor to your dishes. Let’s go over everything you need to know about this flavorful seasoning. From its origins and taste to its many uses in the kitchen, we’ll explore the ins and outs of ...Mushroom Picking - Picking Good Shrooms. Once you find the right rock salts, it's up to you to make it to Magon Hill and use the chocobos to sniff out where the …Allspice (one word, not ‘All Spice’) is a superb spice to use in savory cooking. Allspice is made from the dried pimenta fruit of the evergreen myrtle plant Pimenta Dioica. The pimenta tree is native to the West Indies, Southern Mexico and Central America, but from what I understand is mainly cultivated in Jamaica and, therefore, has the …allspice, ( Pimenta dioica ), tropical evergreen tree of the myrtle family ( Myrtaceae) and its berries, the source of a highly aromatic spice. The plant is native to the West Indies and …Bazaar Anatolia Spice Grinder: This is the beauty queen of spice grinders. It's made of cast embossed metal, available in silver, antique gold, and copper, and completely free of plastic parts. Petite in size, the Turkish-style manual grinder can fit …Spanish Translation of “ALLSPICE” | The official Collins English-Spanish Dictionary online. Over 100,000 Spanish translations of English words and phrases.Spanish Translation of “ALLSPICE” | The official Collins English-Spanish Dictionary online. Over 100,000 Spanish translations of English words and phrases.Allspice is a key ingredient to keep in your spice cabinet to elevate and add depth to a variety of both sweet and savory dishes. However, if you don't have allspice on hand, in a pinch (pun intended) …Allspice is a pea-sized berry from the evergreen pimento tree that grows in tropical climates, such as Jamaica’s. While allspice is often included in savory Caribbean seasonings, such as jerk, it’s better known in the United States as a baking spice. It is most commonly sold ground and tastes like a blend of cinnamon, nutmeg, and cloves ...Nov 9, 2023 · Directions. Step. 1 Whisk together the cinnamon, ginger, nutmeg, allspice, and cloves in a small bowl until well combined. Store in a small jar or container. You can also give it as a gift! I like to put the spice blend in a cute jar and give them to neighbors. I usually include a loaf of pumpkin chocolate chip bread. Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree (S yzygium aromaticum). Clove flower buds are harvested in their immature state and then dried. Whole cloves are shaped like a small, reddish-brown spike, usually around 1 centimeter in length, with a bulbous top.Allspice was among one of the few spice treasures presented by Columbus to the court of his sponsors. Vanilla is from one of the largest flowering plant families, the orchid family. The fruit is responsible for the flavoring. Vanilla extract is made by chopping fermented beans and continually percolating an ethanol-water mixture over them to ...Sep 25, 2023 · Interestingly, when the allspice berries fully ripen, they lose their rich spicy flavor. In most of the world, allspice is called Pimento because it was first mistaken for pepper. Allspice gets its name because its scent is a blend of spices; cinnamon, nutmeg, and cloves. Plan to prepare and cook the brisket the day before you serve it. This way it’ll give the beef time to release its juices so you can use them to make the sauce. Also, once the juic...As the cooler weather approaches, it’s hard not to crave a warm, cozy drink to sip on. For many coffee lovers, that drink is none other than the iconic Pumpkin Spice Latte from Sta...Most Popular Use: Pickling and preserving. Pickling spice is a blend that stands up well to the pickling process and lends complex flavor to preserved fruits and vegetables. It usually includes whole or crumbled spices rather than ground. The mixture is often tied in cheesecloth, added during cooking, and then removed.May 7, 2023 · Allspice Dram is a rum-based liqueur flavored with allspice berries. The liqueur, also known as Pimento Dram, adds a bold, sweet, and spicy touch to cocktails. The dark liqueur is based on rum and was invented around the 1850s. In the mid-1900s, with the hype around Tiki cocktails, the liqueur experienced its peak in popularity. Allspice is a versatile spice that can be used in both sweet and savory dishes, adding a warm and complex flavor to your culinary creations. Here are some common ways to use allspice: Baking: Allspice is a popular ingredient in baking, especially in recipes for spice cakes, gingerbread, cookies, and pies.Allspice is the dried unripened fruit of an evergreen plant in the Myrtle family called Pimienta dioca. It is commonly called the pimento tree. The tree is indigenous to Central America and grows from Southern Mexico to Panama and throughout the Caribbean. Other names for the spice is Jamaican pepper, clove pepper, pimento, and …Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree (S yzygium aromaticum). Clove flower buds are harvested in their immature state and then dried. Whole cloves are shaped like a small, reddish-brown spike, usually around 1 centimeter in length, with a bulbous top. Allspice is an extremely aromatic spice that flavors both savory and sweet dishes beautifully. The strong, spicy taste and aroma of this particular spice closely resembles a mixture of nutmeg, cloves, cinnamon, and black pepper. It is warm and sweetly pungent with peppery overtones as well as hints of juniper and peppercorn. Jalisco Pear. Named for the Mexican state of Jalisco, this Gramercy Tavern cocktail is the ideal fall drink for margarita lovers. It's delicately spiced with allspice dram, and made perfectly pear-y with the fresh pear flavor of Rothman & Winter pear liqueur. Get the Recipe ». Photo: Alice Gao.The name “root beer” is twofold. The “root” comes from the inclusion of sassafras root as the main flavorant, though other roots and barks were often added, so …Aug 12, 2021 · The Epicentre states that allspice is the only spice grown exclusively in the Western hemisphere because its evergreen trees are indigenous to South and Central America. While it is grown throughout Guatemala, Honduras, and other South and Central American countries, the finest allspice is said to come from Jamaica, due to climate and soil ... As the cooler weather approaches, it’s hard not to crave a warm, cozy drink to sip on. For many coffee lovers, that drink is none other than the iconic Pumpkin Spice Latte from Sta...Instructions. Gather all the spices listed above. Then place 1 tablespoon of ground cinnamon, 1 tablespoon of ground nutmeg, 1 tablespoon of ground cloves, and ¼ tablespoon of black pepper together in a bowl. Mix well until properly combined. You have to check out this super easy allspice recipe made with just 4 simple ingredients!4. Mace: Mace is a spice that comes from the same tree as Nutmeg. Mace can be a good substitute for Allspice because it tastes like Nutmeg and is used for savory dishes. Mace is the red covering in the Nutmeg seed. It is sold as ground mostly, but in Asian countries, it is used as the whole mace for making Garam Masala.Fleksy, an autocorrecting AI keyboard which competes with big-guns like Google’s Gboard and Microsoft’s Swiftkey, has a new way to catch users’ eyes: Art keyboards. It’s just launc...Italian seasoning is an aromatic all-purpose seasoning that can be used for a wide variety of dishes, from spaghetti sauce, pasta salad, and other pasta dishes to garlic butter, meatballs, fish, seafood, and chicken. In addition to being sold as a condiment in spice jars, Italian seasoning is also added to products such as bread crumbs, panko ...Jun 27, 2022 · Here’s an easy substitute using just three common pantry spices: cinnamon, cloves, and nutmeg. Use this allspice substitute in a 1 to 1 ratio. For the simplest method, combine all three spices in equal measures: 1 part cinnamon: 1 part cloves: 1 part nutmeg. For 1 teaspoon allspice substitute use: 1/4 teaspoon (heaping) ground cinnamon + 1/4 ... Feb 3, 2022 · Ground Allspice is a very aromatic spice that compliments both savory and sweet foods. Cinnamon, nutmeg, cloves, and pepper are all flavors found in allspice. which is why it was given the name "all" to characterize it! Ground spice has a slightly bitter, earthy, and fruity flavor. Spice and herb, parts of various plants cultivated for their aromatic, pungent, or otherwise desirable substances. Spices and herbs consist of rhizomes, bulbs, barks, flower buds, stigmas, fruits, seeds, and leaves. They are commonly divided into the categories of spices, spice seeds, and herbs.Pimentón de la Vera. La Vera, Spain. 4.6. Pimentón de la Vera is the smoked paprika that has been produced exclusively in the La Vera valley, in the province of Cáceres since the 16th century. This vibrant red spice is made by grinding dried peppers into a fragrant,...A List of the 27 Essential Cooking Spices You Need to Know. Written by MasterClass. Last updated: Aug 5, 2021 • 15 min read. A tiny amount of spice can dramatically alter a dish, adding distinctive flavor to otherwise bland ingredients. A tiny amount of spice can dramatically alter a dish, adding distinctive flavor to otherwise …This one is a mixture of allspice, ginger, turmeric, cinnamon, clove, garlic, onion, salt and sugar, plus a strong dose of spice from crushed red pepper. Now that we’re cooking at home, we put ...Are you a passionate home cook or a professional chef looking to elevate your culinary creations? Look no further than Penzeys Spices, the ultimate destination for high-quality, fl...Allspice is known for its use in Jamaican cuisine, pickling spice blends, baked sweets, and sausages. It is not pepper, but is sometimes referred to as Jamaican Pepper or Pimento, which has led to confusion about the flavor of the spice. This article reveals exactly what allspice is and what it isn't.May 18, 2020 · This one is a mixture of allspice, ginger, turmeric, cinnamon, clove, garlic, onion, salt and sugar, plus a strong dose of spice from crushed red pepper. Now that we’re cooking at home, we put ... Allspice is a single spice, not a blend, derived from the Pimenta dioica plant. Its flavor is a unique combination reminiscent of cinnamon, cloves, nutmeg, and pepper. Allspice plays a versatile role, enhancing both sweet and savory dishes across various cuisines. The allspice plant’s aromatic leaves and wood are utilized in smoking …The Water of Life in "Dune: Part Two" isn't water at all but a foul substance that can then be used in ways not quite appropriate for a PG-13 film.Jalisco Pear. Named for the Mexican state of Jalisco, this Gramercy Tavern cocktail is the ideal fall drink for margarita lovers. It's delicately spiced with allspice dram, and made perfectly pear-y with the fresh pear flavor of Rothman & Winter pear liqueur. Get the Recipe ». Photo: Alice Gao.Mar 20, 2023 · Allspice Lending fragrant warmth to sweet and savory dishes, allspice is not, as many think, a blend of “all spices.” Though complex in flavor and scent, allspice is a singular berry, dried ... Apr 23, 2018 ... Pimenta dioica (L.) ... - The Spanish 'discovered' this spice when they reached the Caribbean - they thought it was black pepper and ended up ...And this while there are so many applications for this herb with its warm sweet aroma. The pellets of allspice are the unripe dried berries of the plant. You ...Perhaps, most appropriate to its name, allspice is used to flavor a variety of foods -- pickling mixes, relishes, applesauce, ketchup, sausages and Swedish meatballs. It was also used to salt beef, cure fish, flavor gravies, fruit cakes, cookies, plum puddings and preserves, according to "Top 100 Exotic Food Plants," by Ernest Small.Nov 21, 2014 ... Know about Allspice in English and known as Kabab Chinni in Hindi. Allspice or Kabab Chinni nutritional facts and food recipes which use ...Aug 12, 2021 · The Epicentre states that allspice is the only spice grown exclusively in the Western hemisphere because its evergreen trees are indigenous to South and Central America. While it is grown throughout Guatemala, Honduras, and other South and Central American countries, the finest allspice is said to come from Jamaica, due to climate and soil ... Allspice is the dried unripened fruit of an evergreen plant in the Myrtle family called Pimienta dioca. It is commonly called the pimento tree. The tree is indigenous to Central America and grows from Southern Mexico to Panama and throughout the Caribbean. Other names for the spice is Jamaican pepper, clove pepper, pimento, and …Jun 4, 2017 · Here are 10 of the world’s healthiest herbs and spices, supported by research. 1. Cinnamon Lowers Blood Sugar Levels and Has a Powerful Anti-Diabetic Effect. Cinnamon is a popular spice, found ... Spice is a term used in the culinary arts to describe any dried portion of a plant other than the leaves used for seasoning and flavoring but not as the main ingredient. The plants' leaves in dried form are referred to as herbs. Many whole and ground spices have been used since ancient times to enrich dishes and to mask the taste of spoiled or ...Allspice is a versatile spice that tastes like a combination of cloves, cinnamon, and nutmeg. Learn how to use it in cooking and baking, where to buy it, how …Jan 31, 2024 · Allspice, a spice derived from the dried berries of the Pimenta dioica plant, is a culinary gem that has found its way into kitchens around the world. Known for its unique flavor profile, allspice offers a versatile and aromatic addition to both sweet and savory dishes. Cloves are a spice made from the flower buds of an evergreen tree called, appropriately enough, the clove tree (S yzygium aromaticum). Clove flower buds are harvested in their immature state and then dried. Whole cloves are shaped like a small, reddish-brown spike, usually around 1 centimeter in length, with a bulbous top.May 12, 2023 · However, if you don't have allspice on hand, in a pinch (pun intended) you can substitute allspice with a combination of cinnamon, cloves, and nutmeg. To substitute one teaspoon of allspice, add ½ teaspoon cinnamon, ¼ teaspoon nutmeg, and ¼ teaspoon clove to a small bowl and whisk to combine. Similarly, warm spice blends can also be used in ... Allspice is a versatile spice that can be used in both sweet and savory dishes, adding a warm and complex flavor to your culinary creations. Here are some common ways to use allspice: Baking: Allspice is a popular ingredient in baking, especially in recipes for spice cakes, gingerbread, cookies, and pies. Jun 15, 2021 · Allspice is entirely made of the dried unripe berries of the Pimenta dioica tree, native to Central America. It tastes like a combination between cinnamon, nutmeg, and cloves, hence the 'all spice' name. It's not made of several spices, instead it resembles the flavor of several spices combined. This one is a mixture of allspice, ginger, turmeric, cinnamon, clove, garlic, onion, salt and sugar, plus a strong dose of spice from crushed red pepper. Now that we’re cooking at home, we put ...Nov 15, 2022 · Instructions. To make your own all-purpose seasoning, simply mix together cayenne pepper, paprika, ground coriander, garlic powder, dried oregano, dried onion, black pepper, and salt. Start with 1 tablespoon of cayenne pepper and add more if you like it spicy. The paprika will give the seasoning a nice red color, while the coriander and garlic ...
What is allspice? Allspice is a berry. Yep, that’s right: It’s not all the spices mixed together like when I combine every soda from the soda fountain in one cup to make the absolute worst-but-best drink of all …. Is mozzarella cheese healthy
Allspice recipes. An aromatic spice that looks like a large, smooth peppercorn (about the size of a pea), allspice is the dried berry of the West Indian allspice tree. It’s also called Jamaican ...Allspice smells like a combination of spices including nutmeg, cloves and cinnamon with a hint of pepper. Allspice, or pimenta dioica, is grown mainly in Jamaica, where the climate and soil best suit the production of this berry, which is dried and ground or preserved whole. It's most often sold ground which furthers the incorrect belief that ...Sep 7, 2023 · Directions. Gather all ingredients. Dotdash Meredith Food Studios. Mix chili powder, cumin, salt, pepper, paprika, garlic powder, onion powder, red pepper flakes, and oregano together in a small bowl until combined. Dotdash Meredith Food Studios. Dotdash Meredith Food Studios. Store in an airtight container. Jun 27, 2022 · Here’s an easy substitute using just three common pantry spices: cinnamon, cloves, and nutmeg. Use this allspice substitute in a 1 to 1 ratio. For the simplest method, combine all three spices in equal measures: 1 part cinnamon: 1 part cloves: 1 part nutmeg. For 1 teaspoon allspice substitute use: 1/4 teaspoon (heaping) ground cinnamon + 1/4 ... Real allspice is a dried berry that looks similar to a smooth peppercorn. Its flavor is mixed and tastes similar to a combination of nutmeg, cinnamon, and cloves. Allspice can be used to make sweet and savory dishes. Five-spice powder is a blend of ground cinnamon, cloves, fennel, star anise, and Szechwan peppercorns. Five-spice …What Is Allspice and What Is It Used For? Rosemary Siefert. VLADIMIR ZAKHAROV/GETTY IMAGES. If it's not a blend of "all spices" at all, what is allspice? For starters, it's a powerhouse single spice used to flavor everything from a …What is allspice, exactly? Whole allspice vs. ground allspice. What does allspice taste and smell like? What is allspice used for? Here's how to use it. 16 sweet, …Aug 25, 2021 · Allspice tastes like all of those warm spices mixed up together and put into a sugar cookie recipe. It has a sweet-smoky flavor that adds a pungent kick to the foods to which it is a key identifier. AllSpice Whole- Pimento or Jamaica peppers. Available from the Spice Library, Australia Wide Delivery.What is Allspice? All spice is actually a berry from the Jamaican Bayberry Tree. It has a similar flavour to the combination of cloves, cinnamon and nutmeg. Making this the perfect Homemade … Allspice has a powerful flavour and fragrance, a few berries is all it takes to infuse a dish with its warm, spicy flavour and once ground, a light sprinkling will suffice. It compliments a variety of foods, and is commonly used in both sweet and savoury dishes. The seeds of the Jamaica pepper, so called because they combine the flavours of cinnamon, cloves, nutmeg and juniper berries. Smoother and larger than black ...Their pickling spice is made with mustard, dill, bay leaf, ginger, allspice, pepper, clove, star anise, coriander, cinnamon, juniper, mace, chiles, and cardamom. Generally, though, these are some of the usual suspects you’ll find in most pickling spice blends: Pickling Spices vs. Other Spices Blends. The main difference between pickling … Allspice is a versatile spice used in both sweet and savory recipes. What sets it apart from other aromatic spices is its multi-dimensional flavor, which includes hints of cinnamon, nutmeg, and cloves. It pairs well with fall and winter flavors and is often used for baking, marinades, and spice blends. Its warm and aromatic flavor adds interest ... Perhaps, most appropriate to its name, allspice is used to flavor a variety of foods -- pickling mixes, relishes, applesauce, ketchup, sausages and Swedish meatballs. It was also used to salt beef, cure fish, flavor gravies, fruit cakes, cookies, plum puddings and preserves, according to "Top 100 Exotic Food Plants," by Ernest Small.Allspice is a versatile spice that can be used in savory and sweet dishes. It’s either used as whole or in ground form. Whole allspice berries are often used in vegetables, pickled fish, fruit pickles, and meat-based dishes like Jamaican jerk chicken and Swedish meatballs. You can utilize your ground allspice by including them in pumpkin ... Add cinnamon sticks and fresh orange slices for a festive twist. Tomatoes and beef double down on flavor when allspice and ground cinnamon join the mix. Together, these four ingredients form the base for Cincinnati chili. Serve it “two-way” with spaghetti or go wild and dish it up “five-way” with spaghetti, grated cheddar cheese ... .